Agri-Business
Livestock feed intake falls by up to 5% for each additional degree above 30°C, leading to reduced productivity, according to a new report.
The benchmark measure of world food commodity prices edged down in June, according to the Food and Agriculture Organization of the UN
Global average gross agricultural income per worker is projected to increase by 9% by 2035, according to a new report released today.
The outlook for global food commodity markets remains favourable, with the 2026/2027 cereal production forecast to stay elevated.
Beef
The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has seen a significant increase.
The Food and Agriculture Organisation of the United Nations (FAO) has launched the International Year of the Woman Farmer 2026.
World food commodity prices declined in November, led by lower international quotations for all major staple foods except cereals,
Rural Life
Developing countries need smarter collaborations to improve animal health and sustainably transform the livestock sector
Dairy
Experience shows that the adoption of good practices can make livestock systems truly sustainable according to Qu Dongyu, FAO DG
Emerging economies are expected to drive growth in animal-source food production over the coming decade, a report has revealed.
The FAO Food Price Index, a benchmark for world food commodity prices, averaged 128.0 points in June 2025, up 0.5% from May
Arable
The FAO has upgraded its innovative geospatial app has provided data showing that several major cropscould lose half their best land by 2100.
Rural communities in Ukraine “need immediate support” to produce food amid the ongoing war with Russia, according to the FAO
Enhanced awareness and action is needed due to foot-and-mouth disease (FMD) outbreaks in Europe,...
The benchmark measure of world food commodity prices increased in April, the FAO has reported today, Friday, May 2.
A new study Food and Agriculture Organization (FAO) highlights that improving livestock productivity is key to reducing global antibiotic use.
Environment
A new report by the Food and Agriculture Organization of the United Nations (FAO) has warned that...
The rise in nitrogen (N) fertilisers over the past century has significantly contributed to enhancing agricultural production
