Agri-Business
Aldi, Moy Park and the National Pig Association (NPA) have been announced as winners of their...
The Agriculture and Horticulture Development Board (AHDB) has launched its latest Horizon work, which explores opportunities for UK exports.
The Food Foundation has said that investors in attendance at Britain's first food industry...
The five-day long Salon International de l'Alimentation (SIAL) fair is a biennial event that has become a front-line event of the food and drink industry.
Northern Ireland's agri-food industry is to take a leaf from the aerospace industry's book, in harnessing robots within production lines.
Trade talks between the UK and New Zealand have stepped up a gear, with reports "strong progress" has been made in agreeing key issues.
Beef
It's not clear whether safeguards to protect local farming from lower-cost imported produce go far enough as the UK announces a UK-Australia deal in trade..
Northern Ireland's only yoghurt maker, Clandeboye Estate, has announced it will invest over £2...
Northern Ireland’s only yoghurt maker, Clandeboye Estate, has announced it will invest over...
New data shows almost half a million tonne reduction in total UK food waste in just three years – enough to fill the Royal Albert Hall 10 times.
N.Ireland
McNamee's Bakery was established in Crossmaglen in 1939 – on the day World War II began the...
McNamee’s Bakery was established in Crossmaglen in 1939 – on the day World War II began...
A flurry of new dessert parlours across the UK could provide new and exciting opportunities for the dairy industry, according to the AHDB.
Celebrity chefs Phil Vickery and Gary Maclean are set to showcase Perthshire’s finest produce at this year’s Perthshire on a Plate festival.
England and Wales' top farmers were recognised by M&S at its Select Farm Awards presentation on the first day of this year’s Royal Welsh Show.
12 international markets opened their doors to British produce in 2018, with exports of soft fruits reaching £22.1 million.
Plans to create a ground-breaking independent food provenance centre to improve transparency in the sector in England have been unveiled.
Avara Foods, one of the UK’s largest agri-food processing businesses, has invested over £1.5 million in improving and developing its site at Abergavenny, Monmouthshire.
